Articles

Cover Image

Assessment of Value Chain for Honey and Beeswax Initiatives in Zanzibar

Samira Makame Juma, Abdalla Ibrahim Ali, Sara Abdalla Khamis, Rashid Juma Rashid, Mohamed Dhamir Kombo
 Abstract views: 842
  Downloads: 919
 10.24018/ejfood.2022.4.1.423
1-9
PDF
Cover Image

Prominent Doses of Nitrogen Enhance Mulberry and Silk Cocoon Productivity

Faruque Ahmed, Md. Shakhawat Hossain, Md. Aftab Uddin, Oli Ahmed
 Abstract views: 525
  Downloads: 546
 10.24018/ejfood.2022.4.1.415
10-19
PDF
Cover Image

Evaluation of Different Industrial End Uses of Improved Cassava Varieties Grown in South-Eastern Africa

Gilbert O. Sampson, Emmanuel O. Afoakwa, Leon Brimer, Drinah Nyirenda, Cornelius Nkonkola Mwansa, Linley Chiwona-Karltun
 Abstract views: 399
  Downloads: 404
 10.24018/ejfood.2022.4.1.419
20-26
PDF
Cover Image

Productivity and Irrigation Water Use Efficiency of Sewi Date Palm under Different Irrigation System

S. Hosny Samia, M. F. El-Kholy, H. Khairy, E. A. Madboly
 Abstract views: 350
  Downloads: 330
 10.24018/ejfood.2022.4.1.433
27-32
PDF
Cover Image

Gamma Radiation Effects (Cs¹³⁷) on the Local Variety Culture of Corn (Zea mays L.) Under Ecological Conditions of Kenge

Nakweti Rufin Kikakedimau, Zaba Héros Kongo, Mukuku Alphonse Mikodi, Patrick Doumas
 Abstract views: 364
  Downloads: 341
 10.24018/ejfood.2022.4.1.434
33-38
PDF
Cover Image

Breeding Soundness Inspection and Production Features of Bullocks under Ecological Conditions in Free State Region, South Africa

G. Zuma-Netshiukhwi, T. Netshilema, N. B. Nongovhela
 Abstract views: 371
  Downloads: 372
 10.24018/ejfood.2022.4.1.391
39-46
PDF
Cover Image

Prevalence of Antibiotic Resistant Bacteria in Ready to eat Food Sold by Street Vendors in Bangladesh

Sayed M. Nahidul-Islam
 Abstract views: 884
  Downloads: 624
 10.24018/ejfood.2022.4.1.442
47-53
PDF
Cover Image

Strengthening Climate Change Adaptive Capacity of Rural Women Crop Farmers through Reduced Social Exclusion in Nigeria

C. C. Ifeanyi-Obi, A. Henri-Ukoha
 Abstract views: 526
  Downloads: 612
 10.24018/ejfood.2022.4.1.436
54-60
PDF
Cover Image

Factors Influencing Value Addition to Cashew Products Processed in the South-East Zone, Nigeria: A Multinomial Logistic Regression Approach

Anayochukwu Victor Eze, Ibrahim Macharia, Lucy Ngare
 Abstract views: 1610
  Downloads: 802
 10.24018/ejfood.2022.4.1.448
61-71
PDF
Cover Image

Smallholders Farmers' Perceptions on the Impacts of Climate Change on Their Livelihoods in Kuje Area Councils

Hauwa Bako, Amade Paul Haruna, Bako Sani Adamu
 Abstract views: 334
  Downloads: 358
 10.24018/ejfood.2022.4.1.432
72-75
PDF
Cover Image

Effect of Addition of Coffee Extract on Microbial Growth and Functional Properties of Yoghurt

Jonah Mbae, Richard Koskei, Beatrice Mugendi
 Abstract views: 904
  Downloads: 586
 10.24018/ejfood.2022.4.1.445
76-80
PDF
Cover Image

Rice Farmers’ Awareness and Perception of Climate Change in Ondo State, Nigeria

A. O. Adekunmi
 Abstract views: 853
  Downloads: 786
 10.24018/ejfood.2022.4.1.355
81-85
PDF
Cover Image

Formulation, Processing and Characterization of Fermented Probiotic Mango Juice Using Selected Starter Cultures

Margaret Mwanzia, Juliana Kiio, Evelyn Okoth
 Abstract views: 1139
  Downloads: 722
 10.24018/ejfood.2022.4.1.437
86-91
PDF
Cover Image

Anti-prolactin Agent with Gonadotropin-releasing Hormone Synergistically Improve Egg Production in Indigenous Chicken via Regulating Broody Behavior

Deabasish Barman, Sumon Sarkar, Mst. Misrat Masuma Parvez, Md. Mahmudul Hasan, Fahima Binthe Aziz, Rakibul Islam, Soshe Ahmed, Md Hakimul Haque, Md. Bazlar Rashid
 Abstract views: 465
  Downloads: 283
 10.24018/ejfood.2022.4.1.456
92-97
PDF