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Vol. 3 No. 4 (2021)
Home
Archives
Vol. 3 No. 4 (2021)
Articles
Review
Articles
Development of Soy Milk Based Functional Fruit Yogurt Fortified with Extra Virgin Olive Oil
Md. Wadud Ahmed, Md. Sharifur Rahman
Read counter: 1237
Downloads: 793
10.24018/ejfood.2021.3.4.325
1-3
PDF
Utilization of Fluted Pumpkin (Telfairia occidentalis) Seed Milk for the Production of Textured Vegetable Protein
M. Ameka Hamilton China, Olumati N. Precious, Friday Owuno
Read counter: 2118
Downloads: 1347
10.24018/ejfood.2021.3.4.81
4-9
PDF
Development of Greenhouse with Root Dipping Technique Hydroponics Structure to Test the Performance of Jute Mallow
Obafemi O. Olubanjo, Oluwafemi D. Adaramola, Adebolu E. Alade
Read counter: 904
Downloads: 847
10.24018/ejfood.2021.3.4.217
10-18
PDF
A Research on Determination of Some Properties of Butter Made from Creams Extracted from Whey and Milk
Asya Çetinkaya
Read counter: 739
Downloads: 1374
10.24018/ejfood.2021.3.4.321
19-24
PDF
Exploring Antibiotic Resistance Pattern of Escherichia coli, Salmonella spp., and Staphylococcus spp. Isolated from Eggs in Rajshahi
Md Hakimul Haque, Md. Mizanur Rahman, Md. Lovelu Miah, Soshe Ahmed, Md. Rabiul Islam Sazib, Rashida Khaton, Aurangazeb Kabir, Md. Nasir Uddin
Read counter: 1105
Downloads: 690
10.24018/ejfood.2021.3.4.328
25-30
PDF
Investigation on Seroprevalence of Mycoplasma Gallisepticum Infection in Commercial Layer Farms in Rajshahi District Using Rapid Serum Plate Agglutination Test
Aurangazeb Kabir, Md. Obaidullah Al Masum, Most. Sabina Yasmin, Md. Golam Sarwar, Md. Shamim Hossain, Md. Emtiaj Alam, Soshe Ahmed, Mohammad Mahbubur Rahman
Read counter: 807
Downloads: 434
10.24018/ejfood.2021.3.4.331
31-36
PDF
Growth Performance and Digestibility of Starter Broiler Chicks Fed Diets Containing Different Duration of Fermented Baobab (Adansonia digitata) Seed Meal
I. Y. Gang, F. B. P. Abang, D. T. Shaahu
Read counter: 769
Downloads: 762
10.24018/ejfood.2021.3.4.332
37-42
PDF
Value Chain Analysis of Chilgoza Pine Nut at Southeastern Region of Afghanistan
Noorullah Rahman, Hedayatullah Salari, Abdulrashid Wiar
Read counter: 1588
Downloads: 1490
10.24018/ejfood.2021.3.4.340
43-49
PDF
Duck Farming in Coastal Area: Assessing Nutritional Status and Its Contribution to Egg Production
Muhammad Basir Paly
Read counter: 480
Downloads: 381
10.24018/ejfood.2021.3.4.342
50-55
PDF
Analysis of the Morphological Diversity of Inflorescence of Six Tunisian Date Palm (Phoenix dactylifera L.) Pollinators
K. Kadri, M. Abdelhafidh, K. Aounallah
Read counter: 567
Downloads: 447
10.24018/ejfood.2021.3.4.346
56-62
PDF
Farmers' Response on Field Performance of BSMRAU Developed IPSA Seem and BU Pepe1 Crop Variety
Md. Safiul Islam Afrad, Md. Amzad Hossain, Md. Enamul Haque, Md. Azizul Hoque, Shahriar Hasan, Soumitra Saha, Muhammad Ziaul Hoque
Read counter: 595
Downloads: 344
10.24018/ejfood.2021.3.4.333
63-70
PDF
Effect of Temperature, Storage Containers and Improved Hygiene on Microbial Safety and Chemical Quality of Traditional Meat Products
Buke G. Dabasso, Anselimo O. Makokha, Arnold N. Onyango, Julius M. Mathara, Qabale D. Badake
Read counter: 862
Downloads: 520
10.24018/ejfood.2021.3.4.317
71-77
PDF
Addressing Farmer’s Perceptions-attitudes and Constraints to Adopt Agroforestry adjacent to the Coastal Belt of Sundarbans, Bangladesh
Md. Akramul Islam, Laila Abeda Aktar, S. M. Rakibul Jubair, Tanmoy Dey, Rahul Biswas
Read counter: 813
Downloads: 713
10.24018/ejfood.2021.3.4.304
78-88
PDF
Phytochemical Screening and Assessment of Antibacterial, Antioxidant and Antihelminthic Activities of Sarcocephalus latifolius Leaves
Jeff B. Iteku, Ornella V. Makaya, Samy Ngunde-te-Ngunde, Clément L. Inkoto, Emmanuel M. Lengbiye, Joseph D. Tshidibi, Koto-Te-Nyiwa Ngbolua
Read counter: 786
Downloads: 590
10.24018/ejfood.2021.3.4.158
89-95
PDF
Antibacterial Activity of Yogurt Cheese Made from Barki Sheep Milk Supplemented with Olive Oil
Mervat M. EL-Bayoumi
Read counter: 495
Downloads: 401
10.24018/ejfood.2021.3.4.344
96-101
PDF
Determinants of Main actors’ Satisfaction with Issues Related to the Value chain of Organic Fruits, Vegetables and Spices in North Eastern Nigeria
O. Taofeeq Yekinni, T. Adejoju Ladigbolu, O. James Ogundijo
Read counter: 365
Downloads: 333
10.24018/ejfood.2021.3.4.322
102-108
PDF
Review
The Role of Chia Seeds Oil in Human Health: A Critical Review
Monica Mburu
Read counter: 1471
Downloads: 835
10.24018/ejfood.2021.3.4.270
1-4
PDF
Health Potential of Chia (Salvia hispanica L.) Seeds-Derived α-linoleic Acid and α-linolenic Acids: A Review
Josiah Oyalo, Monica Mburu
Read counter: 1477
Downloads: 752
10.24018/ejfood.2021.3.4.271
5-10
PDF