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Aflatoxin M1 Exposure and Health Risk Assessment in Children and Adults due to Pasteurized Milk Consumption in Addis Ababa, Ethiopia
Hiwot Tadesse, Aynadis Tamene, Gulelat Dessie
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Feminization of Finger Millet in Kericho County in Kenya
Jessica Ndubi, Festus Murithi, Elias Thuranira
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Coffee Production Levels among Smallholder Farmers with and without Hanns. R. Neumann Stiftung Interventions in Rungwe and Mbeya Districts
Thadey Samwel Ngambila, Siwel Yohakim Nyamba, Mabebe Erasmus Ntumva
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Effect of Pickling Methods on the Quality and Flavor of Umeboshi
Kana Fukuma, Hiroko Seki
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The Supply and Quality of Feeds used by Small-to-Medium Scale Broiler Farmers in Tanzania
Edwin Peter Chang'a, Emmanuel Uchenna Ahiwe, Medani Eldow Abdallh, Mohamed Al-Qahtani, Harriet Jenala Gausi, Said Hemed Mbaga, Paul Ade Iji
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Sensory Characterization of Conventional and Diets in Sugar Guava Sweet by Check-All- That-Apply and Emotion Measurement Methods
Ana Flávia Crispim Mariano, Mariana Borges de Lima Dutra, Bruna Guedes de Melo
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Assessment of Stakeholders’ Knowledge of the Effect of Propolis on Postharvest Management of Bananas in the Banana Value Chain
Gideon Alex Ampomah, Paa Kwesi Bordoh, Eliasu Mumuni, Jacob Paarechuga Anankware, Francisca Aba Ansah
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The Need and Acceptability of Cassava Starch Residue as an Alternative Energy Source in Poultry Feeds: Farmers and Consumers Perspectives in the Ashanti Region of Ghana
Agnes Osei-Adjei, Jacob Alhassan Hamidu, Benjamin Adjei-Mensah, Bernard Quaye, Akua Durowaa Oduro-Owusu, George Kwaku Atimah, Armstrong Donkoh
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Prerequisites as a Deterrent of Adopting Food Safety Management Systems by Public Universities Catering Facilities in the Mount Kenya and Aberdare Regional Bloc
Macharia Esther Mugure, Lillian Karimi Mugambi Mwenda, Dennis Cheruiyot Kiplang’a, Peninah Wanjiku Chege
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Steps Taken to Mitigate the Threats of Maximum Residue Limits (MRL) of Pesticides in Rice and Protecting Guyana Rice Exports Markets: Present and Future Prospects
Rajendra Persaud, Alana Peters, Phebian Joseph, Trecia David, Suresh Amichand, Darshanie Angela Persaud, Elroy Charles, Narita Singh, Azad Khan
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Mathematical Programming Model for Multi-Objective Smallholder Farming Systems in North-East Nigeria
Emmanuel Peter, Christina Siettou, Stephen Ramsden
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Institutional Factors Influencing Sunflower Productivity in Mkalama District
David Gideon Kingu, Catherine Paul Msuya, Vituce Jelasy Kalungwizi
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A Survey on Energy Use in Agricultural Irrigation and Determination of Saving Measures in Sanliurfa, Diyarbakir and Mardin Provinces in Turkey
Levent Dai, Yesim Sener, Mutluhan Oruncak, Hasan Hüseyin Öztürk
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Analysis of Household Food Demand in South Kalimantan Province Application Quadratic Model Almost Ideal Demand System (QUAIDS)
Agung Dewi Permatasari, Sadik Ikhsan, Nuri Dewi Yanti
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Short Communication: Microbiological Quality of Food Purchased from Home-Based Dark Kitchens
Chitika Chakshu Pudaruth, Susheela Devi Biranjia-Hurdoyal
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Consumption Rate of Energy Drinks among Kabul University Students: Caffeine Contents and Microbiological Examinations of their Available Varieties at Kabul City
Mohammad Homayoun Hashimi, Ziauddin Azimi, Hashmatullah Yousufi, Sahar Mohammadi
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Potential Role and International Trade of Medicinal and Aromatic Plants in the World
Shohana Parvin, Anika Reza, Sridebi Das, Md. Main Uddin Miah, Shanjida Karim
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Extension and the Adoption of Commercial Rabbit Production in Hai District
Orestes Medard Rugarabamu, Joshua Samwel Kidudu , Gosbert Lukenku Shausi
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Sampling Method to Estimate Fresh Fruit Bunch Production in Oil Palm Using Geostatistical Techniques
Liseth Estefanía Vargas-Medina; Rodrigo Ruiz-Romero; Mauricio Mosquera-Montoya, Nubia Rairan-Cortes, Wilson Pérez-Toro, Eloina Mesa-Fuquen
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Analysis Technical Efficiency of Rice Farming in Murung Raya Regency, Central Kalimantan, Indonesia
Muji Rahayu, Sadik Ikhsan, Nuri Dewi Yanti
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Relationship between the Availability of Non-Timber Forest Products (NTFPs) and Distance to the Forest Edge around Kavonge and Museve Hilltop Forests in Kitui, Kenya
Alex Saffa Vandi, Festus Mbatha Mutiso, Harun Mutuma Kiruki
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Assessment of Farmers Perception and Problems towards Adoption of Agroforestry Practices in Coastal Area of Bangladesh: A Study in Noakhali District
Md. Shariful Islam, Nelufar Yeasmin Tripty, Hasan Muhammad Abdullah, Md. Mahmudur Rahman
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Farmers and Consumers Awareness and Acceptance of the Novel Practice of Utilizing Insect Protein as an Alternative Protein Source in Poultry Feed: A Survey
Obed Opoku, Jacob Alhassan Hamidu, Benjamin Adjei-Mensah, Bernard Quaye, Victor Benante, Michael Adu Amankrah, Armstrong Donkor, Comfort Charity Atuahene
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Factors Influencing the Use of Social Media to Access Market Information among Small-Scale Chicken Farmers in Arusha City, Tanzania
Juma Almasi, Gosbert L. Shausi, Ahmad K. Athman, Dismas L. Mwaseba
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Cost-Effective Production of Safe Quail Egg with Medicinal Plant as an Alternative to Antibiotics
Maksuda Begum, Md. Moniruzzaman Mim, Mah Beg, Shukla Sikder, Akhil Chandra, Saju Islam
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