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Vol. 3 No. 1 (2021)
Home
Archives
Vol. 3 No. 1 (2021)
Articles
Articles
Sustainable Agroforestry Practice in Jessore District of Bangladesh
Ripon Sheikh, Md. Akramul Islam, Arifa Sharmin, Rahul Biswas, Joydeb Kumar
Abstract views: 1083
Downloads: 635
10.24018/ejfood.2021.3.1.150
1-10
PDF
Comparative Analysis of the Physicochemical Characteristics, Phytochemical Components and Fatty Acid Profile of Avocado Pear (Persea Americana L) Pulp and Seed Oil
O. M. Akusu, P. C. Obinna-Echem, P. C. C= Opurum, B. S. Chibor
Abstract views: 1417
Downloads: 952
10.24018/ejfood.2021.3.1.212
11-17
PDF
Physicochemical Properties and Sensory Evaluation of Non-Meat Ingredients Chicken Sausage
M. Pagthinathan, A.P. A. S. Gunasekara
Abstract views: 511
Downloads: 474
10.24018/ejfood.2021.3.1.196
18-22
PDF
Research and Comparison of Different Levels of Fertilizer Nano Zinc Chelates and Zinc Sulfate and Its Effect on the Growth Parameters of Parsley (Petroselinum crispum L.)
Hesam Vattani, Naser Vafaee, Alireza Ladan Moghadam; Narges Keshavarz
Abstract views: 385
Downloads: 316
10.24018/ejfood.2021.3.1.220
23-27
PDF
Effect of Canola and Compound Fertilizer on Potato (Solanum Tuberosum L.) Bacterial Wilt Management
Norbert Iraboneye, Miriam K. Charimbu, Nancy W. Mungai
Abstract views: 755
Downloads: 391
10.24018/ejfood.2021.3.1.130
28-38
PDF
Perception Based Assessment of Ecosystem Services of Madhupur Sal Forest in Bangladesh
Soumitra Saha, Shaikh Shamim Hasan, Md. Enamul Haque, Tofayel Ahamed
Abstract views: 793
Downloads: 564
10.24018/ejfood.2021.3.1.194
39-44
PDF
Characterization of Egyptian Cotton Fiber Quality Using CCS
Mona El-Sayed Shalaby, Ibrahim Ahmed Ebaido, Yasser Shokry Abd-El-Rahman
Abstract views: 422
Downloads: 267
10.24018/ejfood.2021.3.1.174
45-52
PDF
When Termites’ Waste Products Highlight a Fundamental Law of Fertilization under Rainfed Rice Cultivation in West Cote d'Ivoire
Dogniméton Soro, Lacina Yeo, Zoumana Konate, Martinez Arnauth Guei, Gohi Ferdinand Zro-Bi
Abstract views: 198
Downloads: 252
10.24018/ejfood.2021.3.1.218
53-60
PDF
Application of Geo-spatial Technology in Characterization of African Honeybee (Apis mellifera) Apiaries into Ecosystem Zones for Productivity and Pollination Service
Adeyemi Mufutau Ajao, Gabriel Salako, Segun Olayinka Oladipo, Abdulrasheed Abidemi Adio
Abstract views: 475
Downloads: 329
10.24018/ejfood.2021.3.1.221
61-67
PDF
Supply and Regulation Services Provided by Re-greened Landscapes in the Sahel: Case of Two Villages’ Clusters Dan Saga and Tabofatt in Niger Republic
S. Saidou, D. G. Iro, K. J.-M. Ambouta
Abstract views: 129
Downloads: 177
10.24018/ejfood.2021.3.1.216
68-74
PDF
Accomplishments of Tea Research in Uganda in the Year 2019
Ronald Kawooya
Abstract views: 615
Downloads: 545
10.24018/ejfood.2021.3.1.214
75-78
PDF
Nutritional Characteristics of Rice (Oryza sativa L.) Composite Flours Obtained by Food Fortification
Violet K. Mugalavai, Kevin O. Aduol, Augustino O. Onkware
Abstract views: 1122
Downloads: 824
10.24018/ejfood.2021.3.1.224
79-83
PDF
Typology of Management of Transhumant Sheep and Goat Farms in Greece: Proposals for the System Continuity
A. Siasiou, C. Karelakis, K. Galanopoulos, I. Mitsopoulos, V. Lagka
Abstract views: 440
Downloads: 295
10.24018/ejfood.2021.3.1.228
84-89
PDF
Polychlorinated Biphenyls in Imported Fish
Oiseoje M. Wangboje, Daniel O. Okotie
Abstract views: 337
Downloads: 296
10.24018/ejfood.2021.3.1.232
90-96
PDF
Effect of Diatomaceous Earth on Growth Rate, Egg Production, Feed Conversion Efficiency and Parasitic Load in Hens Raised on Deep Litter
Robert Alex Isabirye, Savino Biryomumaisho, James Okwee-Acai, Samuel Okello, George William Nasinyama
Abstract views: 552
Downloads: 295
10.24018/ejfood.2021.3.1.207
97-103
PDF
Heat Resistant Moulds in Pasteurized Fruit Syrups
A. W. S. Ishara, G. D. D. K. Gunasena
Abstract views: 1055
Downloads: 711
10.24018/ejfood.2021.3.1.199
104-111
PDF
Assessment of Genotype × Environment Interaction of Safflower (Carthamus tinctorius L.) Genotypes by Parametric and Non-Parametric Methods
İlhan Subaşı, Dilek Başalma
Abstract views: 304
Downloads: 276
10.24018/ejfood.2021.3.1.233
112-118
PDF
Comparative Evaluation of Proximate Composition and Sensory Properties of Fruits and Vegetables from Open Market and Shopping Mall in Port Harcourt City
Patience C. Obinna-Echem, Nkechi J. T. Emelike, Happiness I. Wachukwu-Chikaodi
Abstract views: 251
Downloads: 567
10.24018/ejfood.2021.3.1.234
119-123
PDF
Invasive Pest and Disease Pathogen as Sneakers in Railways for Their Spread in Different Ecological Region: A New Report
Suresh Borkar
Abstract views: 695
Downloads: 208
10.24018/ejfood.2021.3.1.238
124-127
PDF
Drying Effects on Phytochemicals and Antioxidant Properties of Ginger Powder Undergoing Different Drying Techniques
A. Sarkar, M. Rashid, M. Musarrat, M. Billah
Abstract views: 559
Downloads: 592
10.24018/ejfood.2021.3.1.236
128-131
PDF
Use of Simple Sequence Repeat Marker to Assess the Segregating Population of Rice (Oryza sativa) in field for Grain Length Quality Parameter
Sanjay U. Borale, Shailesh D. Kumbhar
Abstract views: 193
Downloads: 201
10.24018/ejfood.2021.3.1.239
132-135
PDF
Application of Organic Waste Compost in Seyhan Region
Burcu Ak Çimen, Akif Kemal Akay, Semih Sayinta
Abstract views: 299
Downloads: 252
10.24018/ejfood.2021.3.1.240
136-142
PDF
Mulch Effect on Growth and Yield of Vine Vegetables
A. K. M. Quamruzzaman, Ferdouse Islam, S. R. Mallick
Abstract views: 383
Downloads: 339
10.24018/ejfood.2021.3.1.244
143-147
PDF
Birth Characteristics and Pre-Weaning Lamb Growth of Grazing Sudan Desert Ewes Supplemented in Different Reproductive Stages
Omer Mohammed Bushara, Salih Ahmed Babiker, Ikhlas Ahmed Nour, Omer Mustafa Osman
Abstract views: 230
Downloads: 195
10.24018/ejfood.2021.3.1.189
148-152
PDF
Women Empowerment through Agriculture in Chapainawabganj, Bangladesh
Mithun Kumar Ghosh, Shaikh Shamim Hasan, Rezuana Fariha, Md. Obaidul Bari, Mst. Arina Parvin
Abstract views: 1303
Downloads: 956
10.24018/ejfood.2021.3.1.235
153-160
PDF
Management of Okra Yellow Vein Mosaic Virus (OYVMV) Through Selected Insecticides and Light Reflecting Colored Mulches
Md. Belal Hossain, Suraiya Jitu, Sanjana Akter, Md. Ariful Islam
Abstract views: 410
Downloads: 482
10.24018/ejfood.2021.3.1.245
161-165
PDF
Evaluation of Microbiological and Compositional Quality of Raw Cow’s Milk (Household and Bulk) in Lankapura, Polonnaruwa, Sri Lanka
G. D. D. K. Gunasena, B. A. M. P. Siriwardhana
Abstract views: 685
Downloads: 450
10.24018/ejfood.2021.3.1.249
166-175
PDF
Green Human Relations: The Concept of Sustained Development Growth along with Its Proportions
Mamadou Saliou Ly, Abdul Gassim Toureh
Abstract views: 246
Downloads: 212
10.24018/ejfood.2021.3.1.213
176-182
PDF