MOSUPIEMANG, M.; MALAMBANE, G.; MATHAPA, B. G.; EMONGOR, V. E. Oleosin Expression Patterns and Size of Oil Bodies as a Factor in Determining Oil Content in Safflower (Carthamus Tinctorius L.) Genotypes. European Journal of Agriculture and Food Sciences, [S. l.], v. 4, n. 5, p. 54–60, 2022. DOI: 10.24018/ejfood.2022.4.5.570. Disponível em: https://www.ejfood.org/index.php/ejfood/article/view/570. Acesso em: 17 jun. 2025.