Sensory Characterization of Conventional and Diets in Sugar Guava Sweet by Check-All- That-Apply and Emotion Measurement Methods. European Journal of Agriculture and Food Sciences, [S. l.], v. 6, n. 4, p. 48–54, 2024. DOI: 10.24018/ejfood.2024.6.4.756. Disponível em: https://www.ejfood.org/index.php/ejfood/article/view/756. Acesso em: 7 oct. 2025.