Prerequisites as a Deterrent of Adopting Food Safety Management Systems by Public Universities Catering Facilities in the Mount Kenya and Aberdare Regional Bloc. European Journal of Agriculture and Food Sciences, [S. l.], v. 5, n. 6, p. 33–38, 2023. DOI: 10.24018/ejfood.2023.5.6.743. Disponível em: https://www.ejfood.org/index.php/ejfood/article/view/743. Acesso em: 22 oct. 2025.